Antonio's Pizza
  • North Royalton, OH, USA
  • Full Time

Shift Manager (Junior Pizzaiolo)

Pizzaiolo = A Skilled Pizza Maker

Join the Family and become a Pizzaiolo

You can be a part of the North-East Ohio's fastest growing pizza team. We have doubled in size in the past 5 years and are looking for ambitious, positive thinking, hard-working individuals that want to grow their careers with our team of over 500 people. Our Junior Pizzaiolo management program is one of the entry level management position on a career path to becoming a Master Pizzaiolo.

Awesome Benefits:

  • Competitive wage
  • Free meal while working. 40% off while not working
  • Health insurance to full time employees
  • Fun work environment and flexible scheduling
  • Opportunity for growth through our Pizzaiolo Career Path

Job responsibilities include but are not limited to:

Primary Responsibilities:

  • Effectively communicates with Guests, and all team members.
  • Learn and train all food stations in the restaurant
  • Performs interviews and assists with the selection process of new Team Members.
  • Participates in performance reviews and disciplinary coaching of family crew members.
  • Performs pre-opening checks to ensure restaurant opens in accordance to Antonio's standards.
  • Completes all opening and closing duties, to include: cash handling, inventory, and other daily reports.
  • Welcomes Guests as they enter the restaurant and sets the stage for an exceptional experience.
  • Prepares and assembles ingredients for recipes while complying with food safety standards.
  • Thorough knowledge of setup, operation, breakdown and cleaning of all kitchen equipment, including proper handling of chemicals used for cleaning.
  • Prepares and cooks all food according to Antonio's recipes and food safety standards.
  • Maintains a clean and sanitary work station during hours of operation.
  • Sweeps/mops floors, cleans and maintains equipment and assists with maintaining all areas of the restaurant.

Requirements of the position:

  • 1-2+ years previous restaurant supervisory or leadership role required.
  • Strong knowledge of cooking standards, food preparation and recipe adherence.
  • Must be computer literate
  • Effectively communicates through verbal and interpersonal skills.
  • Knowledge of principles and procedures for recruitment, selection and training.
  • Server Safe Certified or willing to go through our internal SSC Class.
  • After going through our training program Candidate must meet the internal minimal requirements of a Junior Pizzaiolo
  • Must be 18+ years of age

Pay Range

$10.00-$13.00 and up to 40 hours per week

Antonio's Pizza
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